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- High School - Intermediate Welding
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Fee: $191.00
Dates: 10/24/2026 - 11/14/2026
Times: 9:00 AM - 12:00 PM
Days: Sa
Building: Truax Main Bldg
Instructor: Nick Castillo
Number of Seats: 12
Elevate your welding skills in this 4-week intermediate course designed for high school students. Perfect for those with basic welding experience, this class focuses on advanced techniques, real-world applications, and project creation. Class will include Advanced SMAW (Stick Welding) techniques, mastering precision and out-of-position welds, GMAW (MIG Welding) with thicker materials, multi-pass welds, and troubleshooting and TIG Welding on stainless steel and aluminum, emphasizing finesse, control, and high-quality welds. You will apply your skills to functional and artistic projects.
For ages 14-18.
To enroll your child in this class, add the class to your shopping cart. At checkout, select “Add Participant” and enter your child’s information to complete their registration.
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- High School - Intro to Welding
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Fee: $155.00
Dates: 9/26/2026 - 10/10/2026
Times: 9:00 AM - 12:00 PM
Days: Sa
Building: Truax Main Bldg
Instructor: Nick Castillo
Number of Seats: 5
This is three-week introductory course geared toward ages 14-17 year olds. Students will learn SMAW (stick welding), 2 GMAW (mig welding), and TIG welding. Course will cover basic mild steel stainless steel. Students are required to provide their own safety boots, safety glasses and welding gloves.
Ages 14-18
To enroll your child in this class, add the class to your shopping cart. At checkout, select “Add Participant” and enter your child’s information to complete their registration.
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- Jr. Chef - Bread Baking
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Fee: $141.60
Dates: 12/5/2026 - 12/6/2026
Times: 9:00 AM - 1:00 PM
Days: Su Sa
Building: Truax Main Bldg
Instructor: Kayla Clevenger
Number of Seats: 12
In this two-part Jr. Chef bread baking class, roll up your sleeves and dive into the delicious world of yeast baking! Learn how yeast works and build essential baking skills as you create soft, fluffy breads from scratch. In Part 1, master the basics of yeast dough while making warm, gooey cinnamon rolls everyone loves. In Part 2, expand your skills by shaping and baking classic yeast breads, gaining confidence with mixing, kneading, proofing, and baking techniques. Along the way, you’ll practice kitchen safety, teamwork, and creativity while having fun and enjoying the rewards of your hard work. You’ll leave both classes proud of what you’ve baked and excited to keep baking at home. Age 12+
To enroll your child in this class, add the class to your shopping cart. At checkout, select “Add Participant” and enter your child’s information to complete their registration.
Students 12+ can attend without a guardian, with written consent. Parent use this survey to get kids registered. Click for a video map to the baking lab video map to the culinary lab.
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- Jr. Chef - Cake Pops
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Fee: $75.80
Dates: 11/1/2026 - 11/1/2026
Times: 9:00 AM - 1:00 PM
Days: Su
Building: Truax Main Bldg
Instructor: Kayla Clevenger
Number of Seats: 12
Put on your chef hat and have fun learning how to make cake pops from start to finish! You’ll mix, shape, dip, and decorate your own cake pops while practicing safe kitchen skills and using real decorating tools. By the end of class, you’ll feel proud of your creations and take home delicious cake pops to share with family and friends. Ages 8-13
To enroll your child in this class, add the class to your shopping cart. At checkout, select “Add Participant” and enter your child’s information to complete their registration.
Students ages 8-13 need a guardian attending class with them. Students 14+ can attend without a guardian, with written consent. Click here for a video map to the culinary lab.
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- Jr. Chef - Surprise-Inside Cupcakes
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Fee: $75.80
Dates: 12/13/2026 - 12/13/2026
Times: 10:00 AM - 2:00 PM
Days: Su
Building: Truax Main Bldg
Instructor: Kayla Clevenger
Number of Seats: 12
Get ready for a sweet baking adventure! In this hands-on class, you will learn how to bake, fill, and decorate delicious cupcakes with fun surprise centers hidden inside. You will discover how to add tasty fillings such as chocolate, fruit, or cream and decorate your creations with colorful frosting. Along the way, you will practice kitchen skills, learn basic baking techniques, and express your creativity. By the end of class, you will take home your own batch of delicious, filled cupcakes and the confidence to continue baking at home. Ages 12+
To enroll your child in this class, add the class to your shopping cart. At checkout, select “Add Participant” and enter your child’s information to complete their registration.
Click for a video map to the baking lab video map to the culinary lab.
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- On-Camera Acting for Kids
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Fee: $182.00
Dates: 9/28/2026 - 11/16/2026
Times: 6:00 PM - 8:00 PM
Days: M
Building: Truax Main Bldg
Instructor: Nicholas Kauffman
Number of Seats: 15
Lights, camera, action! In this beginner on-camera class for kids, you’ll learn to use the camera to your advantage while keeping your performance natural. You’ll use everyday communication skills to create vibrant scenes for film, TV, commercials, TikTok, and YouTube. You’ll also learn what to do on set—slating, eyelines, and hitting your mark—and, most of all, you’ll have fun.
To enroll your child in this class, add the class to your shopping cart. At checkout, select “Add Participant” and enter your child’s information to complete their registration.
For Ages 9-14
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